Wild Garlic Salt with Sea Salt 130g

Our Wild Garlic Salt is made simply from Wild Garlic and Sea Salt, creating a clean, aromatic seasoning with nothing added or taken away. The Wild Garlic is foraged directly from nature and prepared in small batches for a uniquely fresh flavour.

Wild Garlic has a long history of traditional use. Studies have suggested it has immuno-supporting and cleansing properties. Enjoying it in this salt is a elicious way to add a little of that wild goodness to everyday meals.

Your could use it anywhere you would reach for sea salt when you also want a gentle garlicky note: over roast potatoes and veg, in simple pasta dishes, on eggs and avocado, or to finish soups and stews just before serving.

The flavour is pleasantly garlicky rather than harsh, so a small pinch seasons a dish nicely; start with less than you think you need, taste, and add more to build the savoury Wild Garlic depth.